Fine Italian Dining
Traditional and contemporary Italian cuisine featuring house-made pasta and authentic preparations.
- House-made pasta prepared fresh daily
- Seasonal specials with local ingredients
- Wine pairings available
⭐ 4.5 (198 reviews)
Visibility score: 64 out of 100Based on 198 customer reviews
Address: 33 Office Park Rd, Hilton Head Island, SC 29928, USA
Phone: (843) 686-4442
Parking: Free parking available in adjacent lot
Peak times: Friday-Saturday 7-9pm, Sunday brunch 11am-2pm
Nearby neighborhoods: Sea Pines, Palmetto Dunes, Shipyard Plantation
Nearby landmarks: Near Coligny Plaza, 5 minutes from Harbour Town, Walking distance to South Beach
Traditional and contemporary Italian cuisine featuring house-made pasta and authentic preparations.
Intimate atmosphere perfect for anniversaries, date nights, and celebrations.
Carefully crafted starters including acclaimed calamari and fresh caprese.
Decadent Italian desserts including tiramisu and creative seasonal offerings.
⭐ 4.5 out of 5
198 total reviews
Rating remained stable at 4.5 stars over last 12 months. 18 new reviews this month.
“Holy cow, so good. Both pictures are of specials, the pasta dish is a half portion (split with the wife). Both were delicious, service is great, even complimentary champagne to start the night. Glad we did a half portion cause we had room for the chocolate lava cake dessert. Put it on your list if you're visiting Hilton head.”
— scott stellern“This restaurant was a fantastic experience overall! Excellent service, great ambience, and food that handedly exceeded our already high expectations.”
— Jeffrey Chin“A cozy and lovely italian restaurant. Service and food were great. We were given glasses of prosecco and an amouze bouche on the house. My husband and I split the caprese salad appetizer. It could have used a little more balsamic, but you'd be hard pressed to give us too much. :) entrees and drink selection were very good. My only SMALL hang up: they must have left my entree under the broiler for a minute too long: it was a little dry and tough on the very top. Oh, and they make their pasta in house: DELISH!”
— Emily Dye“Food varied from ok to great, depending on the dish. For appetizers, we had the calamari (on of the best we've ever had), mussels (very good), and carpaccio (nothing special). For main course, we had the bacon wrapped filet (ok, but not great). Desert was banana fosters cheesecake and tiramisu (very good, but not best ever). Great place, but a little expensive for the quality. Wondefful and friendly service; creative decor. Would definitely go again, but will check other places out as well.”
— David SimmonsYes, all our pasta is made in-house daily using traditional Italian techniques and high-quality ingredients.
We welcome all guests with complimentary prosecco and an amuse-bouche as our signature hospitality gesture.
Our house-made pasta dishes, calamari appetizer, and daily specials are consistently guest favorites.
Yes, we can accommodate most dietary needs including gluten-free and vegetarian options with advance notice.
Absolutely! Our intimate atmosphere and exceptional service make us perfect for anniversaries, date nights, and celebrations.
Status: Open for dinner service
Peak hours: Friday-Saturday 7-9pm
Daily specials: Fresh seasonal menu
Popular this month: Seafood pasta, Calamari, Tiramisu
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